About Evan Franca

Evan is a Brooklyn-born entrepreneur, restaurateur, and commercial real estate specialist with a focus on hospitality-driven properties. With over 25 years in the restaurant industry, he brings a rare combination of operational experience and market insight to every client engagement. Evan launched his first food venture—a hot dog cart—while still in college, and has since gone on to build successful, long-running establishments such as BKLYN CREPE and BKLYN CREAM.

His firsthand understanding of what it takes to run a thriving restaurant uniquely positions him to guide food and beverage operators through the complex process of site selection and leasing. Blending a deep knowledge of New York’s dining landscape with real estate expertise, Evan helps clients find and secure the right spaces to grow their concepts and succeed in a competitive market.